La Ferme des Acacias

La ferme des Acacias is a family farm that has been run for generations, located in Saint-Ferjeux, 7 km from Villersexel (Haute-Saône). The farm produces milk, cereals and meat, with some of the milk processed into ice cream. The farm has around sixty Montbéliarde and Prim'Holstein dairy cows fed on fodder and cereals harvested on our land. In 2016, they decided to convert some of their milk into ice cream. The farm shop is open on Fridays from 4pm to 6pm and on Saturdays from 10am to 12pm (times given for information only: it's best to phone before coming). Ice cream in 140ml, 500ml, 1L and 2.5L tubs. Frozen minced steaks. Pork parcels by prior arrangement. Possibility of ordering online and picking up at the farm.